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Kasha is not only a cereal, it also refers to a cooked dish which resembles a porridge or mush. Although Kasha has been a staple food of peasants for hundreds of years it is also a dish for special occasions especially feasts which celebrate the completion of the harvest, weddings, birthdays and even funerals: all are incomplete without kasha.
It can be sweet or savoury, served both at dinner and supper. Here are some dishes of Kasha
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